Are you one among those who wants to bake but it ends up with a mess? Then this post is for you😍
Here we are to solve those common problem..
1)Always keep your things ready:
This is the first rule of baking keep your things ready. Because if you will not then it can make a mess in your dish.
2)Use yeast for baking: The best thing to use for baking is yeast. It enhances the baking property.
3)Use mininum time for baking first: The first preference should be the minimum time.
As normally the dish gets ready in that time check it once, if you feel it is not baked properly then go for maximum time.
3)Use brown sugar instead of normal sugar:
It is always mentioned to use brown sugar instead of normal as it gets the perfect texture. You can go for crushed sugar too.
4)Use unsalted butter:
Never use salted butter. As it can increase the level of salt in the dish. It's always prefer to use unsalted butter.
5)Use mesuring cups:
Like a tailor take proper measurements it goes for baking too. Baking needs proper mesuring. That's why use measuring cups.
6) Seprate eggs properly:
Seprate egg white and yolk properly if they get mix in each other it will spoil the dish. Break the egg properly or you can use a small mouth bottle to separate egg whites and yolk.
7)Seive the flour well:
Seive the flour well. It helps to get smooth batter for cakes.
8)Set temperature properly:
Another rule for microwave. Set temperature properly it shall not be too high or too low.
9)Things shall not be too cold it should be at room temperature:
Too cold and too hot will spoil your dish. Keep your things at room temperature.
10) Pre heat the oven: Pre heating helps to get dish ready soon and save the electricity too. And it enhances the dish as from starting an equal amount of temperature is there.
So now you know the solution for all baking problems. So bake happily now.
Share your problems and we will find solutions😊
Happy to serve😊
Like
Comment
Share
Here we are to solve those common problem..
1)Always keep your things ready:
This is the first rule of baking keep your things ready. Because if you will not then it can make a mess in your dish.
2)Use yeast for baking: The best thing to use for baking is yeast. It enhances the baking property.
3)Use mininum time for baking first: The first preference should be the minimum time.
As normally the dish gets ready in that time check it once, if you feel it is not baked properly then go for maximum time.
3)Use brown sugar instead of normal sugar:
It is always mentioned to use brown sugar instead of normal as it gets the perfect texture. You can go for crushed sugar too.
4)Use unsalted butter:
Never use salted butter. As it can increase the level of salt in the dish. It's always prefer to use unsalted butter.
5)Use mesuring cups:
Like a tailor take proper measurements it goes for baking too. Baking needs proper mesuring. That's why use measuring cups.
6) Seprate eggs properly:
Seprate egg white and yolk properly if they get mix in each other it will spoil the dish. Break the egg properly or you can use a small mouth bottle to separate egg whites and yolk.
7)Seive the flour well:
Seive the flour well. It helps to get smooth batter for cakes.
8)Set temperature properly:
Another rule for microwave. Set temperature properly it shall not be too high or too low.
9)Things shall not be too cold it should be at room temperature:
Too cold and too hot will spoil your dish. Keep your things at room temperature.
10) Pre heat the oven: Pre heating helps to get dish ready soon and save the electricity too. And it enhances the dish as from starting an equal amount of temperature is there.
So now you know the solution for all baking problems. So bake happily now.
Share your problems and we will find solutions😊
Happy to serve😊
Like
Comment
Share
Comments
Post a Comment
If you have any suggestions, please let me know.